B. Nektar Cider, Mead and Beer

ABV: 5.5%

Hard Cider with Cherry Added

Essential elements-  Apple, cherry 

Appearance - Deep pink and clear with a light, lacy head that quickly dissipates.

Aroma - Crisp, clean apple cider, round, ripe tart cherry.

Experience - Tart cherry sweetness up front with full, yet crisp fermented cider. Heavy apple skin compliments the cherry. Sweet, creamy honey rounds the flavor and balances the tartness of the cherry. Light carbonation lifts the flavor while the honey smooths the overall mouthfeel. Finishes crisp and clean.

ABV: 6.2%

Mango and Black Pepper Mead

Appearance- straw-gold with quickly dissipating head. 

Aroma- sweet and floral mango notes, followed by spicy black pepper and a spicy yeast character. 

Flavor- fruity mango wine backed by citrusy honey brightness. Finishes with lively black pepper. 

Mouthfeel- light carbonation creates a crisp clean feel that washes away quickly. Very drinkable.

Necro is 100% Gluten Free

ABV: 6.8%
Encompassing the apple in its entirety. Apple flesh with characteristics of the skin, stems, and seeds. Slightly tannic with balanced acidity and medium body. Notes of earth and barn wood compliment the dry, refreshing finish. 

ABV: 6.4%
Mead with blueberry & lemon

Essential Elements - Orange blossom honey, blueberry & lemon

Appearance - Light magenta, clear to slightly hazy with a lacey head that dissipates to the rim.

Aroma - Distinct blueberry and funky honey notes with hints of citrus.

Experience - Sweet blueberry and creamy honey followed by notes of blueberry ski and tart lemon. Medium body with a soft mouthfeel and balanced acidity. Mildly tannic and slight lingering sweetness on the finish

ABV: 6.3%

Raspberry & Lemon Hard Cider

Mildly tart apple and lemon character that flows into a light raspberry sweetness. Medium body with a full mouth experience balancing sweet, tart and acidity. Refreshing sweet/tart finish.